Shuckman's Fish Company
& Smokery
3001 West Main Street
Louisville, Kentucky 40212
502-775-6478
502-775-6470 Fax
888-990-8990 Toll-Free
www.kysmokedfish.com
shuckmans@kysmokedfish.com
Chilled Rainbow Trout Appetizer with Remoulade Sauce |
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Remoulade Sauce: 4tbsp horseradish mustard 1/2cup tarragon vinegar 2tbsp ketchup 1tbsp paprika 1/2 tsp cayenne pepper 1tsp salt 1 clove garlic 1 cup salad oil 1/4 cup shallots, chopped 1/2 cup chopped celery Remove the skin and any remaining bones from the trout. Flake the trout and place in cocktail glasses or iced supreme bowls lined with lettuce. Place all the ingredients for the remoulade sauce in blender and blend thoroughly. Chill well before serving. |
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Recipe © 2010 by Shuckman's Fish Company & Smokery. All rights reserved. This recipe is provided as a service exclusively to our customers and may not be reproduced without prior written permission from Shuckman's. |
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